20 acres devoted entirely to strawberries and over 100 tonnes a year, it's strawberry heaven at Boddingtons! Established in the 1940s, the farm is now run by the third generation of the Boddington family. Situated on the outskirts of the picturesque working fishing village of Mevagissey, Boddingtons benefits from mild climate and fertile soil, producing exceptionally tasty strawberries.

We stock their jam in the Breakfast Box and our range of Cornish Cream Teas. The conserve is very high fruit content, 80g of fruit per 100g of jam. It's made in small batches, by hand, using a traditional open pan cooking method and farmhouse recipe.

No artificial preservatives or setting agents are used and the conserve is only produced in the summer season with their own whole fruits.

Visit them at www.boddingtonsberries.co.uk